CHEF CHARLIE TROTTER’S LAST SUPPER
After 25 years, the Chicago chef abdicates his throne. Chef Myhrvold’s cryo-shucked oyster with sunchoke cream and pickled roses.I am not sure if...
Food Fete: Hitting the James Beard Awards After-Party Circuit
Even if we knew where David Chang partied, we wouldn’t tell.The James Beard Awards, which took place last week at Lincoln Center, have...
The Crispy Crimes of Guy Fieri: Junk Food T.V. Star Takes Times Square
Mr. Fieri’s most egregious transgression isn’t what he puts into his fellow citizens’ stomachs, it’s how the cynical slop interfaces with what...